National Cookie Month Cocktail Recipe Round-Up

National Cookie Month Cocktail Recipe Round-Up

Estimated Reading Time: 4 minutes

Introduction

It's National Cookie Month, and we're celebrating with a round-up of recipes! This year, we're mixing things up by featuring cocktails inspired by four different kinds of cookies. Whether you're a fan of chocolate chip cookies, snickerdoodles, oatmeal raisin cookies, or gingersnaps, we've got you covered. So break out the liqueur and get ready to party!

This History of Cookies

The believed origin of cookies dates all the way back to 7th century Persia. Over time, techniques for creating these tasty treats evolved and spread across the globe, with different cultures adding their own unique spin to the basic cookie recipe.

Today, there are countless variations on the classic cookie, ranging from simple iced shortbread to colorful candy-filled delights. Whether you prefer a traditional ginger snap or a decadent triple chocolate chip cookie, one thing is for sure - cookies are a delicious and timeless treat that will always be part of our sweet history.

Cookie Monster

How To Make The Cookie Monster Recipe

Tip: Use the Barsys Coaster for an elevated cocktail-making experience!

Ingredients:

  • 1 oz Vodka
  • 0.5 oz Bailey’s Irish Cream
  • 0.5 oz Chocolate Liqueur
  • 2 dashes Chocolate Bitters

Glass:

Martini

Garnish:

Chocolate Cookie

Instructions:

Preparation time without the Barsys Coaster 5 - 8 minutes

  1. In a cocktail shaker with ice add Vodka, Bailey's Irish Cream, Chocolate Liqueur, and Chocolate Bitters.
  2. Shake well and strain into a chilled Martini Glass.
  3. Garnish with a Chocolate Cookie and serve.

Ginger Sour

How To Make The Ginger Sour Recipe

Tip: Use the Barsys Coaster for an elevated cocktail-making experience!

Ingredients:

  • 1.5 oz Bourbon Whiskey
  • 0.5 oz Ginger Liqueur
  • 0.5 oz Honey Syrup
  • 0.5 oz Lemon Juice

Glass:

Coupe

Garnish:

Ginger Cookie

Instructions:

Preparation time without the Barsys Coaster: 3 - 5 minutes

  1. In a cocktail shaker filled with ice, add Bourbon Whiskey, Ginger Liqueur, Honey Syrup, and Lemon Juice.
  2. Shake well and strain into a chilled Coupe Glass.
  3. Garnish with a Ginger Cookie and serve.

Tiki Touchdown

How To Make The Tiki Touchdown Recipe

Tip: Use the Barsys Coaster for an elevated cocktail-making experience!

Ingredients:

  • 1.5 oz Rum
  • 0.5 oz Amaretto Liqueur
  • 1.5 oz Orange Juice
  • 0.25 oz Orgeat Syrup
  • 2 dashes Chocolate Bitters

Glass:

Old Fashioned

Garnish:

Almond Cookie

Instructions:

Preparation time without the Barsys Coaster 5 - 8 minutes

  1. In a cocktail shaker with ice, add Rum, Amaretto Liqueur, Orange Juice, Orgeat Syrup, and Chocolate Bitters.
  2. Shake well and strain into an ice filled Old Fashioned Glass.
  3. Garnish with an Almond Cookie and serve.

Bitter is Better

How To Make The Bitter is Better Recipe

Tip: Use the Barsys Coaster for an elevated cocktail-making experience!

Ingredients:

  • 1.5 oz Gin
  • 0.5 oz Kahlua
  • 1 oz Espresso Coffee
  • 2 dashes Chocolate Bitters

Glass:

Coupe

Garnish:

Coffee Cookie

Instructions:

Preparation time without the Barsys Coaster: 5 - 10 minutes

  1. In a cocktail shaker with ice, add Gin, Kahlua, Espresso Coffee, and Chocolate Bitters.
  2. Shake well and strain into a chilled coupe glass.
  3. Garnish with a coffee cookie and serve.

3 Tips On How To Make The Best Dessert Cocktail

  • Try garnishing with a cinnamon and sugar rim.
  • For a fun and boozy twist add vanilla, chocolate, or caramel flavored vodka to your drink.
  • Freeze and blend your cocktail to create a slushy.

What Food To Pair With Cookie Cocktails

When it comes to pairing food with cookie cocktails, the sky is the limit! Whether you prefer savory or sweet, there are plenty of delicious options to choose from. For instance, if you're in the mood for something salty and satisfying, you might opt for a plate of crunchy crackers or salty pretzels.

If you want something more decadent, a few slices of rich chocolate cake or gooey brownies would make a perfect match. Or maybe you'd like to try something lighter and fresher, like fresh berries or tangy citrus fruits. Whatever your tastes may be, there's no wrong way to enjoy these delightful boozy treats! So next time you're fixing yourself a cookie drink at home, don't forget to grab some tasty snacks and get ready to indulge your cravings in style.

Conclusion

October might be known as the holiday month of pumpkins and jack-o-lanterns, but it's also the month of tasty cookies and sweet cocktails. Whatever your tastes may be, there is no denying that October is the ultimate month long sweet and satisfying food and drink celebration . So grab your favorite confections and drinks this month – and enjoy every last bite and sip!

Cheers,

Team Barsys

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