We Don’t Know About You, But We're Already Starting To Get Thirsty Over Here.

We Don’t Know About You, But We're Already Starting To Get Thirsty Over Here.

Today we want to give a toast to our beloved Happy Hour Day. We've made a list of our favorite cocktails for you to try and enjoy, maybe more than once! 

Double the cheers!

 

 

Unwind

 

Ingredients

Whiskey 3/4 oz.

Elderflower Liqueur 1/2 oz.

Lime juice 1/2 oz.

Ginger ale 3 Oz.

Ice 5-6 cubes

 

Glass: Rock Glass

Difficulty Level: Easy

Steps:

Take a Rock Glass.
Add other ingredient, stir with spoon.
Add Ice.
Top up with Gingerale. 
Enjoy.

 

 

Beer O’clock

 

Ingredients:

Coffee liqueur 1/2 oz.

Orange juice 1 oz.

Wheat Beer To top

Lemon juice 1/4 oz.

 

Glass: Beer goblet

Difficulty Level: Medium

Steps:

Take a Shaker Glass.
Add other ingredients (except beer) and ice. Shake nicely
Double strain the cocktail in a beer glass
Top up with beer
Garnish with orange slice
Enjoy.

 

 

Kickback

 

 

 

Ingredients:

Gin 1 1/2 oz.

Pineapple juice 1 oz.

Orange liqueur 1/2 oz.

Rosemary 1 sprig

Lemon juice 1/2 oz.

Ice 5-6 cubes

Tonic Water Top up

 

Glass: Wine Glass

Difficulty Level: Easy

Steps:

Take a Wine Glass.
Add other ingredient, stir with spoon.
Add Ice, Pour Tonic and give a gentle stir.
Garnish with lemon peel
Enjoy.

 

 

 

Clock Out

Ingredients:

White Wine 2 oz.

Dry Vermouth 1/2 oz.

Lime juice 1/2 oz.

Peach schnapps 1/2 oz.

Ice 6-8

Tonic Water Top up

 

Glass: Wine Glass

Difficulty Level: Medium

Steps:

Take the mixing glass
Add all other ingredients.
Add Ice and shake, Stir and pour into a chilled wine glass. Top up with tonic
Garnish with peach wedge
Enjoy.